EPR FYI

EPR FYI is where you can find tips and news.

In October, I was honored by PRSA Bluegrass with the Pinnacle Award. This new award “honors public relations and communications professionals who have demonstrated excellence in their careers and show great promise in shaping the industry’s future.” The organization’s board said, “Pinnacle PR Award winners have demonstrated a commitment to communications and continually push the …

For almost four decades, Public Relations Society of America Bluegrass Chapter’s Landmarks of Excellence Awards have recognized individuals and organizations across the Louisville area that have demonstrated exceptional work in the industry. This year, Estes Public Relations submitted five entries to be judged by industry peers and we earned Awards of Excellence or Merit — …

In a first for the iconic Chopped culinary competition series, Food Network unveiled its Chopped Legends tournament. Chopped judges Maneet Chauhan, Scott Conant, Alex Guarnaschelli and Chris Santos each hand-picked four past Chopped champions to return and compete to represent them in the tournament. Sara Bradley, chef/proprietor of freight house in Paducah, Ky., was invited back …

At Estes Public Relations, our team works with a variety of clients across the food, spirits, lifestyle, consumer, hospitality and travel industries. While we tailor our approach to fit each client’s unique needs, one thing remains a crucial component for each business: social media. Consumers are now adding a step to their decision-making process by …

In the dynamic realm of public relations, recognition of outstanding achievements serves to foster growth, innovation and professional development. One avenue for celebrating excellence within the PR industry is the prestigious Public Relations Society of America Bluegrass Chapter’s Landmarks of Excellence Awards. Each year the organization hosts these awards spotlighting individuals and organizations in the …